Categories Casseroles

Cheeseburger Casserole

Our cheeseburger casserole is winter season’s response to summer’s yard cookouts: The meal offers whatever you like about a cheeseburger that’s fresh off the grill, but you can quickly throw all of it together in the comfort of your cooking area, no patty-flipping required. Plus, a cheeseburger casserole is more portable than a platter of burgers, so you can quickly transport it to the basketball team party or provide it to the sleep-deprived new moms and dads who live down the street.

Ground round integrated with all the typical suspects (onion, chiles, tomatoes, and Worcestershire sauce) develops a rewarding base, but it’s the finishing layer of crispy tater kids, two kinds of cheeses, and thick-cut bacon bits that makes this cheeseburger casserole the supreme crowd pleaser. Simply don’t depend on having leftovers; this one makes certain to disappear the second it hits the table.
Ingredients for Cheeseburger Casserole
To make this casserole, you’ll require:
Cheeseburger Casserole - Southern Living
Olive oil: To brown the meat and onions.
Ground round: Lean ground beef; can be replaced with other kinds of ground beef if chosen.
Sweet onion: Builds taste.
Tomato paste: Adds rich taste and umami to the meat mixture.
All-purpose flour: Thickens the saucy beef mix for a spoonable casserole.
Beef broth: The base of the gravy-like sauce that coats the beef.
Canned diced tomatoes and green chiles: For an intense kick. Can use basic diced tomatoes if needed.
Spicy brown mustard: Adds a punch of tanginess.
Worcestershire sauce: Builds umami flavor in the beef mix.
Kosher salt and black pepper: Seasons the beef.
Monterey Jack cheese: A mild, buttery taste. Can replace with other types of favored shredded cheeses, including Pepper Jack, Colby Jack, and more.
Moderate Cheddar cheese: A slightly sharp, timeless tacky taste.
Cooking spray: Keeps the casserole from staying with the pan.
Frozen tater toddlers: A fast topping that bakes up golden brown, crisp, and delicious.
Thick-cut bacon pieces: Crumbled over the casserole for a salty bite. Can exclude if preferred.
Fresh chives: Adds a brilliant oniony taste and pop of color.
Ketchup: Optional, for sprinkling over the casserole.
How To Make Cheeseburger Casserole
Complete instructions are below, however here’s a quick recap before you get going:

Step 1. Prepare ground round and onion till beef is cooked through and onion hurts. Drain pipes fat from skillet.
Step 2. Add tomato paste and cook. Stir in flour and cook. Gradually add broth, and cook till thickened.
Step 3. Stir in diced tomatoes and chiles, mustard, Worcestershire sauce, salt, and pepper, and bring to a simmer. Stir in 1/2 cup each of Monterey Jack cheese and Cheddar cheese and stir to melt.
Step 4. Spoon into a gently greased 11- x 7-inch baking dish.
Step 5. Leading evenly with tater toddlers. Place onto a rimmed baking sheet.
Action 6. Bake up until bubbly and golden brown, 30 to 35 minutes. Sprinkle with remaining cheeses, and bake until melted. Let stand 10 minutes. Sprinkle with bacon and chives. Drizzle with ketchup, if desired.
Can I Make Cheeseburger Casserole Ahead?
The hamburger layer of this casserole can be prepared beforehand, which makes it perfect for getting ahead of the week, or for dropping off to buddies or next-door neighbors.

Cool completely before transferring to a greased baking meal. Wrap and cool for up to 2 days, or freeze for up to one month. Defrost overnight in the fridge if frozen before baking. When prepared to bake, top with kids and bake as directed.

How To Store and Reheat Leftover Cheeseburger Casserole
Leftovers are not likely, store leftover cheeseburger casserole in the fridge for up to 3 days, or freeze for up to one month. Thaw over night in the fridge if frozen, then reheat in a preheated 350 ° F oven, covered with foil, till hot throughout before serving. You can likewise reheat smaller sized parts in the microwave.

What To Serve With Cheeseburger Casserole
This twist on timeless cheeseburgers doesn’t require much for a hearty, satisfying dinner. Serve with a side salad or favorite veggie sides for a complete meal your family will love.

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